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Leading Manufacturers, Exporters, Wholesaler and Trader of 100 Gm Kichnam Kali Sarso Seeds, 50 Gm Kichnam Tejpatta Leaves and Kichnam Fragrant Kasoori Methi from Ghaziabad.
| Business Type | Manufacturer, Exporter, Supplier, Trader |
| Brand Name | Kichnam |
| Type | Whole Spice |
| Color | Natural Dark Brown / Black |
| Aroma | Sharp & Intense |
| Shelf Life | 12 Months |
| Packaging Type | Food-Grade Pouch / PP Bag |
| Usage/Application | Tempering,Pickles,Curries,Seasoning |
| Country of Origin | India |
| Net Weight | 100 GM |
| Quality Grade | Premium |
| Taste Profile | Strong, Spicy & Pungent |
| Standard Packaging Size Available | 10 Kg, 20 Kg, 30 Kg, 40 Kg, 50 Kg |
| Storage Condition | Store In A Cool & Dry Place |
| Other Name | Whole Black Mustard |
Product Description
Kichnam Kali Sarso Sabut is made from high-quality whole black mustard seeds known for their bold aroma and spicy flavor. Widely used in Indian cooking, pickles, and tempering, these seeds add depth and heat to dishes. Hygienically packed to retain freshness, they are suitable for both household and bulk use.
Nutritional Information (Per 100g – Approx.)
Energy: 508 Kcal
Protein: 26.1 g
Fat: 36.2 g
Carbohydrate: 21.4 g
Sugar: 0.0 g
Sodium: 10 mg
| Business Type | Manufacturer, Exporter, Supplier, Trader |
| Usage/Application | Rice Dishes,Curries,Soups,Stews,Seasoning |
| Shelf Life | 12 Months |
| Aroma | Warm, Aromatic & Earthy |
| Color | Natural Greenish Brown |
| Brand Name | Kichnam |
| Type | Whole Leaf Spice |
| Packaging Type | Food-Grade Pouch / PP Bag |
| Country of Origin | India |
| Net Weight | 50 GM |
| Quality Grade | Premium |
| Taste Profile | Mild, Herbal |
| Standard Packaging Size Available | 5 Kg, 10 Kg, 20 Kg, 30 Kg, 40 Kg, 50 Kg |
| Storage Condition | Store In A Cool & Dry Place |
| Other Name | Indian Bay Leaves |
Product Description
Kichnam Tejpatta Leaves, also known as Indian Bay Leaves, are carefully sourced and dried to retain their natural aroma and flavor. Widely used in Indian and global cuisines, these leaves add a subtle earthy taste and aromatic depth to rice dishes, curries, soups, and stews. Hygienically packed for long-lasting freshness, suitable for both home and commercial kitchens.
Nutritional Information (Per Serving – 1 Leaf, Approx.)
Calories: 2 kcal
Total Fat: 0.1 g
Saturated Fat: 0 g
Trans Fat: 0 g
Cholesterol: 0 mg
Sodium: 1 mg
Total Carbohydrates: 0.5 g
Dietary Fiber: 0.2 g
Sugars: 0 g
Protein: 0 g
Vitamins & Minerals:
Vitamin A: 7% DV
Vitamin C: 1% DV
Calcium: 2% DV
Iron: 2% DV
| Business Type | Manufacturer, Exporter, Supplier, Trader |
| Country of Origin | India |
| Usage/Application | Curries,Dals,Vegetables,Gravies,Breads |
| Packaging Type | Food-Grade Pouch / PP Bag |
| Shelf Life | 6 Months |
| Aroma | Strong, Herbal & Pleasant |
| Color | Greenish Brown |
| Brand Name | Kichnam |
| Type | Dried Leaf Spice |
| Other Name | Dried Fenugreek Leaves |
| Quality Grade | A Grade |
| Taste Profile | Slightly Bitter With Mild Sweetness |
| Standard Packaging Size Available | 5 Kg, 10 Kg, 20 Kg, 30 Kg, 40 Kg, 50 Kg |
| Storage Condition | Store In A Cool & Dry Place |
Product Description
Kichnam Fragrant Kasoori Methi is made from carefully dried fenugreek leaves, known for their distinctive aroma and slightly bitter yet sweet flavor. Widely used in Indian cooking, it adds depth and richness to curries, dals, vegetables, and gravies. Added at the final stage of cooking, it enhances both taste and aroma, delivering an authentic culinary experience.
Nutritional Information (Per 100g – Approx.)
Energy: 320–340 Kcal
Protein: 23–25 g
Fat: 6–8 g
Carbohydrate: 50–55 g
Sugar: 5–7 g
Sodium: 20–30 mg
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